did you know that today is national sandwich day?
i actually did, but only because mike, jess and i shot this episode a couple of weeks ago (with a new show open, new photos--a knife-wielding, but not at all menacing, jess). for this holiday, she is offering a recipe for a mediterranean lamb burger, with a yogurt-mint sauce. i wish i could tell you exactly how good it is. i can't, but only because the team ravaged it on the set before i could get to it. rumor is it's very good.
i do LOVE lamb burgers (a bar near-ish to my apartment, the perfect pint, has a nice one. i basically can't bring myself to order anything else when i'm there). jess' version has cinnamon and cloves, which intrigues me. once i figure out where i can find ground lamb in my neighborhood, i'll be making these at home.
check out this and other PIYM episodes and recipes on the phoebeworks site...let me know what you think.
